Sesame Honey
Sesame Honey
Blog Article
Sesame Honey is a delicious and nutritious combination of two natural ingredients: honey and sesame seeds (or sesame paste/tahini). It is commonly used in various cuisines, particularly in Middle Eastern, Mediterranean, and Asian cooking, as a sweet and nutty spread, dip, or dressing.
Features of Sesame Honey:
- Sweet & Nutty Flavor – The rich, earthy taste of sesame blends perfectly with the natural sweetness of honey.
- Versatile Use – Can be drizzled over desserts, used as a glaze for meats, mixed into yogurt, or spread on toast.
- Nutritious – Packed with antioxidants, healthy fats, and natural sugars for energy.
Common Uses:
- Drizzled over pancakes, waffles, or oatmeal.
- Mixed into tahini for a sweet sesame paste.
- Used as a dip for bread or fruit.
- Added to salad dressings or marinades.
- Served with baklava, halva, or other Middle Eastern sweets.
How to Make Sesame Honey at Home:
- Mix 2 parts honey with 1 part tahini (sesame paste) or toasted sesame seeds.
- Stir well until smooth. Adjust sweetness to taste.
- Optional: Add a pinch of salt or cinnamon for extra flavor.